About Us
Operating in nearly 40 countries across the world, our purpose is to be the best part of the journey. Whether our customers are flying abroad on holiday, heading off on a business trip or commuting to work by train, we aim to offer them food and drink experiences that meet their many different tastes and needs.

What You’ll Get from Us
Our Commitment to learning and development is our commitment to unlocking our people’s success. We strive to provide a wide range of resources that boost our people’s skills today, and help them fulfil their potential tomorrow. No matter where you join us, you’ll have all the tools you need to take charge of your development. Surrounded by like-minded colleagues and guided by industry experts, it’s your career, your way at SSP.
 

Line Cook-Greater Rochester International Airport

Job Description

Line Cook-ROC

Job Description:

 

  • Cook $17 per hour.
  • Hiring Immediately
  • Full-Time available
  • Meal plans and more

 

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House. This also includes:

 

  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
  • Maintain proper and adequate set-up of the kitchen/station on a daily basis.
  • Requisitioning and stocking of all required food, paper products, and condiments.
  • Handles, stores, and rotates all products properly.
  • Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment.
  • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
  • Complete opening, on-going, and closing checklists as required.
  • Takes responsibility for quality of products served.
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
  • Other duties as assigned.

 

Skills:

  • One year experience working in food service environment.
  • High school diploma, preferred.
  • Verbal and written communication is essential.
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Basic mathematical skills.
  • Food handlers permit, as required by law.
  • Brand Certification, as required.
  • Ability to stand and work in confined spaces for long period of time.

 


Become a vital part of our SSP family!

 

We are looking for a Team Player with a bold, fun and friendly personality to deliver an impactful and memorable experience to all our customers, someone who prefers keeping busy, achieving results and high standards, and be able to use their own initiative.
If this sounds like you, we are ready to welcome you as a part of our fantastic team!

 

Airport only: Please note all successful candidates are required to provide a full 10 year work history and undergo a Criminal Record Check to comply with Airport Security regulations.

Fancy finding out more? Apply now!

 

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.


Nearest Major Market: Rochester