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About Us
Operating in nearly 40 countries across the world, our purpose is to be the best part of the journey. Whether our customers are flying abroad on holiday, heading off on a business trip or commuting to work by train, we aim to offer them food and drink experiences that meet their many different tastes and needs.

What You’ll Get from Us
Our Commitment to learning and development is our commitment to unlocking our people’s success. We strive to provide a wide range of resources that boost our people’s skills today, and help them fulfil their potential tomorrow. No matter where you join us, you’ll have all the tools you need to take charge of your development. Surrounded by like-minded colleagues and guided by industry experts, it’s your career, your way at SSP.

Kitchen Team Member

KITCHEN TEAM MEMBER - NEWCASTLE AIRPORT, CENTRAL PRODUCTION UNIT

 

Pay Rate: £12.21 per hour  + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 am.

We have Part Time  roles available.

Hours of operation are 5 am and 5 pm. Working flexibly across weekdays, weekends, bank and public holidays. 

 

Step into the buzz of hospitality! SSP works with brilliant brands like M&S, Starbucks, Burger King and BrewDog to serve thousands of happy customers in airports, train stations and motorway services across the UK & Ireland. Join our team and be part of the energy every day!

 

 ABOUT YOU:

 

  • We are looking for Kitchen Team Members for our Central Production Unit with a bold, fun and friendly personality to bake and make products for sale in our cafes, bars and restaurants, someone who prefers keeping busy, achieves results, takes pride in their work and are has a good eye for detail.
  • 5 years of references and Criminal Record Check required.  
  • Due to some responsibilities within the Kitchen Team Member role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.

 

ABOUT THE KITCHEN TEAM MEMBER ROLE:

  • Receiving deliveries, date rotation of stock and correct storage of raw ingredients.
  • Baking bread and pastry products, volume preparation of sandwiches and baguettes.
  • Ensuring presentation to specification and measuring ingredients and portion sizes accurately.
  • Keep your workstation clean and organised, following Health and Food Safety procedures at all times, as part of the CPU team.

 

AS A KITCHEN TEAM MEMBER  WE WILL OFFER YOU:

 

  • Discounted Meal while on shifts.
  • Employee Discounts.
  • Friends and Family Discount App.
  • Award-winning training, apprenticeships and development programs.
  • Health & Wellbeing Support.

 

Ready to be part of the buzz? Apply now and join SSP as a Kitchen Team Member at our Cental Production Unit!

 
At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.

Apply now »