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About Us
Operating in nearly 40 countries across the world, our purpose is to be the best part of the journey. Whether our customers are flying abroad on holiday, heading off on a business trip or commuting to work by train, we aim to offer them food and drink experiences that meet their many different tastes and needs.

What You’ll Get from Us
Our Commitment to learning and development is our commitment to unlocking our people’s success. We strive to provide a wide range of resources that boost our people’s skills today, and help them fulfil their potential tomorrow. No matter where you join us, you’ll have all the tools you need to take charge of your development. Surrounded by like-minded colleagues and guided by industry experts, it’s your career, your way at SSP.

Default Role

About the Role

 

Take full responsibility for management of all SSP restaurants  in northern region airports (currently at Cheiang Mai Airport , Cheiang Rai Airports and Udon Airport ) to ensure achievement of sales and profit.  This must be accomplished in accordance with good business practices, operational standards, policies, and procedures.  Hence, to coach and develop all assigned staff in order to optimize customer satisfaction.

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