About Us
Operating in nearly 40 countries across the world, our purpose is to be the best part of the journey. Whether our customers are flying abroad on holiday, heading off on a business trip or commuting to work by train, we aim to offer them food and drink experiences that meet their many different tastes and needs.

What You’ll Get from Us
Our Commitment to learning and development is our commitment to unlocking our people’s success. We strive to provide a wide range of resources that boost our people’s skills today, and help them fulfil their potential tomorrow. No matter where you join us, you’ll have all the tools you need to take charge of your development. Surrounded by like-minded colleagues and guided by industry experts, it’s your career, your way at SSP.

Server

Job Description

  • Great Pay $3.50 Plus Tips 
  • Full-time and Part-time positions available
  • Great Benefits  
  • Referral Bonuses
  • 2 Weeks PTO (Paid Time Off) 
  • Great Advancement Opportunities

 

We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today! 


Here are a few things you can expect when you join our team as a Server

  • Process orders and enter them accurately into the POS system.
  • Receive payment from the customer and process change.
  • Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
  • Transfer supplies and equipment between storage and work areas.
  • Ensure that the work area is clean throughout the day.
  • Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.
  • Other duties as assigned.

 


The ideal candidate for this position has:

  • Minimum of 18 years old
  • Minimum One year bartending experience required, including certification by state, federal, or local required training program.
  • Basic knowledge of food and beverage preparation and service of alcoholic beverages.
  • Verbal and written English language
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.
  • Brand certification as required.
  • Ability to operate a keyboard & point of sale procedures to pre-check and order & close out a check.
  • Ability to work and stand in confined spaces for long periods of time.

 


Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.


Nearest Major Market: Washington DC