Apply now »

About Us
Operating in nearly 40 countries across the world, our purpose is to be the best part of the journey. Whether our customers are flying abroad on holiday, heading off on a business trip or commuting to work by train, we aim to offer them food and drink experiences that meet their many different tastes and needs.

What You’ll Get from Us
Our Commitment to learning and development is our commitment to unlocking our people’s success. We strive to provide a wide range of resources that boost our people’s skills today, and help them fulfil their potential tomorrow. No matter where you join us, you’ll have all the tools you need to take charge of your development. Surrounded by like-minded colleagues and guided by industry experts, it’s your career, your way at SSP.

Assistant Restaurant Manager - White Sox Bar

Join Our Team!

 

Salary: $64,000 – $67,000 / year + bonus
Location: Chicago Midway International Airport (MDW)

 

Compensation and Benefits:

 

  • Base salary: $64,000 – $67,000 per year
  • Quarterly performance bonus + annual super bonus
  • Health, dental, vision, and life insurance
  • 401(k) with company match
  • Paid time off and employee assistance program

 

About the Role:

Join White Sox Bar & Grill at MDW Airport, a high-energy, full-service restaurant delivering a true Chicago game-day experience to travelers.

 

As an Assistant Restaurant Manager, you will partner with the General Manager to lead daily operations, drive team performance, and ensure every guest receives fast, friendly, and high-quality service in a fast-paced airport environment.

 

This role is ideal for someone who thrives in high-volume hospitality, enjoys leading teams on the floor, and takes ownership of both guest experience and operational execution.

 

Key Responsibilities:

  • Lead daily restaurant operations, including opening, peak service, and closing
  • Coach, develop, and schedule team members to deliver consistent guest satisfaction
  • Maintain strong food quality, presentation, and cleanliness standards
  • Ensure compliance with all health, safety, and sanitation regulations
  • Manage inventory, ordering, and cost controls
  • Oversee cash handling and ensure accurate reporting
  • Resolve guest concerns quickly and professionally
  • Support a positive team culture focused on accountability and performance

 

Qualifications:

  • 2+ years of restaurant management experience in full-service or high-volume dining
  • 1+ year of back-of-house or kitchen leadership preferred
  • Experience leading teams, managing labor, and controlling costs
  • Knowledge of food safety standards such as HACCP or ServSafe
  • Strong communication and leadership skills
  • Ability to work flexible shifts, including early mornings, evenings, and weekends 

Ready to Apply?

 

Why Join White Sox Bar & Grill at MDW?

  • Iconic concept: Be part of a sports-driven Chicago dining experience inside a major airport
  • Fast-paced environment: High-volume service that builds strong operational skills
  • Career growth: Opportunities to advance within SSP America
  • Competitive pay: Salary, bonus potential, and full benefits

 

 

If you enjoy leading teams, creating great guest experiences, and working in a high-energy restaurant environment, apply today to join SSP America and White Sox Bar & Grill at MDW.

 

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws. 


Nearest Major Market: Chicago

Apply now »